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Description
FLEXIT DRINK contains glucosamine, proline, chondroitin, MSM, and hyaluronic acid. It is a source of collagen protein, enriched with vitamins C, B6 and D. It also contains magnesium. Vitamin C contributes to normal collagen formation for the normal function of bones and cartilage. Vitamin D contributes to normal calcium level in blood. MSM contributes to the formation of collagen.
FLEXIT DRINK is intended for: persons with increased wear and tear of the joints (demanding physical activity, sport), support of the mobility – FLEXIbility of joints
- Glucosamine and chondroitin form the basic structural components of articular cartilages and other bone tissues
- Collagen protein is an essential part of the components of musculoskeletal
Recommended dosage: 1 x 10 g daily in the morning on an empty stomach. In case of physical activities it is possible to use: 1 x 20 g daily in the morning on empty stomach. Ensure increased fluid intake! Do not exceed recommended dosage.
Use: Shake before use. One measuring scoop corresponds to 25 g. Dilution ratio: 10 g (20 g) into 250 ml of water. Pour appropriate amount of powder into small amount of water, stir and refill the desired volume. Once opened, store at the temperature not exceeding 25 °C and use within 2 months.
Food supplement, with sweeteners
Does not replace a varied diet. Not intended for children, pregnant and nursing women. Keep out of reach of children! Store in a dry place, at the temperature not exceeding 25 °C and away from direct sunlight. Do not freeze. The producer is not liable for any damage caused by improper use or storage.
Grapefruit: gelatine hydrolyzate, maltodextrin, calcium gluconate, magnesium gluconate, L‑proline, glucosamine sulphate potassium salt (origin in shellfish), acidity regulator citric acid, MSM (methylsulfonylmethane), chondroitin sulfate, aroma, vitamin C (L‑ascorbic acid), acidity regulator malic acid, anti-caking agents calcium phosphate and silica, sweeteners acesulfame K and sucralose, hyaluronic acid (sodium salt), aroma naringin, vitamin B6 (pyridoxine hydrochloride), vitamin D3 (cholecalciferol). Contains allergen: crustacean. Product may contain traces of soya and milk protein.
Orange: gelatine hydrolyzate, maltodextrin, calcium gluconate, magnesium gluconate, aroma, L‑proline, glucosamine sulphate potassium salt (origin in shellfish), acidity regulator citric acid, MSM (methylsulfonylmethane), chondroitin sulfate, vitamin C (L‑ascorbic acid), acidity regulator malic acid, anti-caking agents calcium phosphate and silica, sweeteners acesulfame K and sucralose, hyaluronic acid (sodium salt), vitamin B6 (pyridoxine hydrochloride), vitamin D3 (cholecalciferol), colouring agent beta-carotene. Contains allergen: crustacean. Product may contain traces of soya and milk protein.
Peach: gelatine hydrolyzate, maltodextrin, calcium gluconate, magnesium gluconate, aroma, L‑proline, glucosamine sulphate potassium salt (origin in shellfish), acidity regulator citric acid, MSM (methylsulfonylmethane), chondroitin sulfate, vitamin C (L‑ascorbic acid), acidity regulator malic acid, anti-caking agents calcium phosphate and silica, sweeteners acesulfame K and sucralose, hyaluronic acid (sodium salt), colouring agent carmine, vitamin B6 (pyridoxine hydrochloride), vitamin D3 (cholecalciferol), colouring agent beta-carotene. Contains allergen: crustacean. Product may contain traces of soya and milk protein.
Strawberry: gelatine hydrolyzate, maltodextrin, calcium gluconate, magnesium gluconate, L‑proline, glucosamine sulphate potassium salt (origin in shellfish), acidity regulator citric acid, aroma, MSM (methylsulfonylmethane), chondroitin sulfate, vitamin C (L‑ascorbic acid), acidity regulator malic acid, anti-caking agents calcium phosphate and silica, sweeteners acesulfame K and sucralose, colouring agent carmine, hyaluronic acid (sodium salt), vitamin B6 (pyridoxine hydrochloride), vitamin D3 (cholecalciferol). Contains allergen: crustacean. Product may contain traces of soya and milk protein.
FibreSalt*reference intake
*reference intake
| 100 g | Serving – 20 g | |
| Energy value | 1382 kJ/ 325 kcal | 277 kJ/65 kcal |
| Fat | 0 g | 0 g |
| of which saturated fatty acids | 0 g | 0 g |
| Carbohydrate | 29 g | 5,8 g |
| of which sugars | 0 g | 0 g |
| Fibre | 0 g | 0 g |
| Protein | 50,4 g | 10,1 g |
| Salt | 0 g | 0 g |
| Calcium | 600 mg = 75 % * | 120 mg = 15 % * |
| Magnesium | 275 mg = 73 % * | 55 mg = 15 % * |
| Vitamin C | 500 mg = 625 % * | 100 mg = 125 % * |
| Vitamin B6 | 25 mg = 1786 % * | 5 mg = 357 % * |
| Vitamin D3 | 37,5 µg = 750 % * | 7,5 µg = 150 % * |
| Chondroitin sulfate | 750 mg | 150 mg |
| Glucosamine sulfate | 1500 mg | 300 mg |
| Collagen protein | 50000 mg | 10000 mg |
| Methyl sulfonyl methan (MSM) | 1500 mg | 300 mg |
| Hyaluronic acid (sodium salt) | 100 mg | 20 mg |
| L-Proline | 2500 mg | 500 mg |
| Measuring scoop content: 25 g | ||
Dilution ratio: 10 g (20 g) into 250 ml of water | ||
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